Welcome to Black Canyon!
We are a full-service New American fare restaurant located on the North Side of Fort Wayne, just off Lima and Dupont Roads. Our professional, attentive, unobtrusive service is coupled with a unique menu of custom selections made to order and cooked over a hardwood burning grill.
Garrett Hibiske – Chef Partner
Garrett has many years of experience in running and managing a concept restaurant
Dining – Bar – Patio
Our Dining Room by design is a simple space with a modern flare and comfortable seating. The Bar features a solid granite top, comfy bar stools and plenty of drinks. Outdoor Patio features a trendy warming place to dine and socialize.
Looks like the rain is going to hold off. Patio will be rocking!
Block Party June 2nd. Come and enjoy beer from Cap n' Cork, food from Black Canyon and all of our neighbors. Music, giveaways and it's free!
Kicking off are live music on the patio every TUESDAY night is non other then Adam Strack Fanpage. Starts at 7:30 weather looks awesome!
Dinner time! 18 oz bone in dry aged ribeye, grilled mushrooms and a loaded potato.
30% off all bottles off wine
1/2 off Martini's
Chocolate raspberry cheesecake! Who wants dessert?
Grilled Ruby trout with spring mix lettuce, blood orange vinaigrette, cous cous and roasted red peppers.
Dessert anyone? All our dessert's are made in house by Chef Garrett and his team. Beeramisu made with Guinness and Irish cream.
Sun is out, patio will be rocking! 30% off all bottles of wine today. 🍷
Loaded potato! Get some today
Live music, cold drink, great food
Happy Mother's Day from everyone at Black Canyon. Enjoy this beautiful day!
Shrimp and scallops with spinach. 30 day bone in dry aged ny strip with a loaded potato Which one do you want?
Check out our bar menu. You can also enjoy these items on our patio. All We need is some sunshine!
Calling all Mom's! Join us on your special day. Full menu all day and Chef Garrett has some delicious features just for you. Did I mention $5 mimosa's. Call to get a reservation 260-203-5900. Thank You for all you do.
Grilled Shrimp and Steak Pasta.. a guest favorite! Have a great day!
Sun is out! 1/2 draught beer today. 3 Floyds, Bells, Sunking, Kentucky Bourbon Barrel, Tapestry, Yuengling
It's back! Filet of the Ribeye is on the menu again this weekend. Lobster crown, Demi butter sauce and broccoli. Get it while you can. Sold it out last weekend. Thank you. #filetofribeye
One of this week feature. Grilled Wahoo with garlic mash grilled asparagus and finished with a lobster butter. Get while you can.
Get Directions to Black Canyon
CALL FOR RESERVATIONS
Fort Wayne, IN 46825